Mint strawberry soup

A few words about this dessert recipe This is the entire season of strawberries, so do not hesitate to enjoy it … This recipe perfectly...

Pina Colada

A few words about this cocktail recipe The Piña Colada is one of the oldest cocktails in history! Discover the original recipe of the creator,...

New potatoes with beans

A few words about this main dish recipe Spring is the arrival of new vegetables! Peas, small chard, spinach, carrots, millet, or … potatoes! We...

Cooking recipes

Brioche Burger

Brioche Burger A few words about this recipe delicious burger-shaped buns for a sweet snack

Tzatziki au St Môret

A few words about this appetizer recipe The Tzatziki. A traditional Greek recipe based on cucumber and St Môret. A fresh, vegetarian sauce for a starter or aperitif.

hazelnut chocolate fondant

A few words about this recipe Very quick to make and ultra-soft fondants

You too succumb to the delicious recipes from Moroccan cuisine

Moroccan cuisine is the Mediterranean characterized by various Arab, Jewish, and Berber dishes. Photo by Grand Parc Bordeaux. Moroccan cuisine includes savory dishes such as couscous or tajines. Lamb is served in different forms on the meat side, such as lamb, skewers,...

Spring tabbouleh with herbs and sorrel coulis

A few words about this starter recipe A springtime tabbouleh, like the Lebanese tabbouleh made with flat-leaf parsley. Vegetables and herbs, an actual bouquet of freshness to fill up with vitamins. The seasoning is made with good olive oil with sorrel and...

Wild garlic späetzle

A few words about this side dish recipe Wild garlic is an incredible condiment, easy to find in the spring. Prepare this delicious seasonal recipe, cottage cheese, and wild garlic späetzle.

Lamb shank with spring vegetables

A few words about this main dish recipe Lamb shanks, potatoes, peas, and pears. A dish was as simple as a tagine, quick to prepare, and did not require much cooking time. It is programmable; you can prepare all the ingredients to...

Strawberry and Chicken Spring Rolls

A few words about this starter recipe A sweet and savory recipe for a fresh and light spring starter or aperitif. Don't be afraid to try homemade spring rolls. It seems more complicated than it is. I made a short video to...

Islands fruit salad

A few words about this recipe A very dietetic fruit salad, the jicama in a sweet version.

Cream of turnip greens

A few words about this main dish recipe In the kitchen, we try not to throw anything away. Almost anything can be recovered and cooked, such as...

Guacamole avocado and pineapple from Mauritius

A few words about this side dish recipe A fantasy, Victoria pineapple in my guacamole to surprise your guests as an aperitif! Oh, it's divine! Just what...

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Wild garlic and parmesan risotto

A few words about this main dish recipe I didn't think wild garlic would flavor this dish so much, and it was a test. But...

Mashed peas, carrots, snow beans with cumin and curry and grilled lamb chops

A few words about this main dish recipe It's spring; you have to take advantage of early vegetables, fresh peas and snap beans. They will...

Risotto with morels, raw ham sauce

A few words about this main dish recipe I just had to make a risotto with morels, and then I had the idea of adding...

Pan-fried with two cabbage

A few words about this recipe To remedy the craving for a bit of melting and crunchy pan-fried: discover this delicious recipe with two cabbage...

Forest asparagus omelet

A few words about this main dish recipe A simple seasonal recipe with all my tips for cooking forest asparagus (not to be confused with...

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Green Chef review: Healthy meal kit delivery built for an organic lifestyle

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Dessert caramelized speculoos apples

A few words about this dessert recipe A little recipe with caramelized apples and speculoos: a damn delicious combination of flavors, with crunch, tenderness, and...

Rhubarbade

A few words about this recipe Like a rhubarb lemonade, this "rhubarbade" is simple, fast, fresh, and not very sweet. You can add more sugar...

Artichoke and sage ravioli

A few words about this main dish recipe Artichoke and potato ravioli, sage butter, and parmesan. This is a straightforward recipe and very pleasant in...

Healthy Easter Nests

A few words about this dessert recipe At Easter, the traditional recipe is, of course, the Easter nests… But not just any, that of Christophe...

The Wall Street Journal Review 2022

Growing up, I always knew that The Wall Street Journal was the place to go for business news. In the fifth grade, we would...