Will Grammarly Replace A Human Editor And Proofreader?

Yes, it’s considered by many the most popular writing tool. But can Grammarly replace an editor? How we write and check our writing is...

Planter of early potatoes and new vegetables

A few words about this side dish recipe This is a dish that my grandmother and my mother often made this season, with early potatoes...

Chocolate chroster muffins

A few words about this dessert recipe Here is a recipe for griots and chocolate chirpers muffins. A recipe for American cupcakes is perfect for...

Cooking recipes

hazelnut chocolate fondant

A few words about this recipe Very quick to make and ultra-soft fondants

Wild garlic späetzle

A few words about this side dish recipe Wild garlic is an incredible condiment, easy to find in the spring. Prepare this delicious seasonal recipe, cottage cheese, and wild garlic späetzle.

Spring tart with green asparagus, sorrel and garden herbs

For the pie dough 150g flour 70g butter 2 tbsp. fresh cream One pinch of salt For garnish Six eggs 20 cl liquid fresh cream One small bunch of green asparagus One bunch of sorrel One bunch of fresh mint One bunch of chives salt and pepper 25g butter

Spring vegetable and tuna flan

A few words about this recipe Spring is coming in a few days; we take this opportunity to present you with a complete recipe for good things of the season. Here is the spring vegetable and tuna flan; full and very easy...

Small shells that are full of gourmet recipes

A beautiful box of macaroons remains a trendy gourmet gift. Photo by Houang Stephane. Ah, the macaroons, two crunchy shells made from almonds, a fondant filling… the years go by, and they remain the undisputed stars of the little round cakes that...

Strawberry and Chicken Spring Rolls

A few words about this starter recipe A sweet and savory recipe for a fresh and light spring starter or aperitif. Don't be afraid to try homemade spring rolls. It seems more complicated than it is. I made a short video to...

Easter leg of lamb cooked in hay

One leg of lamb weighing 1.8 kg Two heads of unpeeled garlic One bale of organic hay One bouquet garni One tablespoon of olive oil 50g butter 20 cl of dry white wine vegetables: for my part, I took: purple carrots, orange carrots, rutabagas, and tomato salt and pepper

Chocolate chroster muffins

A few words about this dessert recipe Here is a recipe for griots and chocolate chirpers muffins. A recipe for American cupcakes is perfect for tasting or...

Rhubarb pie, strawberry cloud

A few words about this dessert recipe A shortbread covered with an almond cream dotted with rhubarb sections, a very little sweet rhubarb compote, a mounted strawberry...

Spring savory pancake cake

A few words about this main dish recipe A beautiful recipe for savory and vegan pancake cake to adapt to all seasons and your desires! Here radishes...

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Asparagus and Wild Garlic Quiche

A few words about this starter recipe I find that these flavors go well together: the rather discreet and herbaceous one of green asparagus and...

Dandelion salad and boiled eggs with bacon

A few words about this starter recipe This salad made with wild herbs, cooked bacon bits, and soft-boiled eggs is a classic found in the...

Asparagus au gratin with parmesan, morels and poached egg

A few words about this starter recipe This asparagus au gratin with parmesan, morels, and poached egg will make a beautiful spring appetizer to prepare...

Forest asparagus omelet

A few words about this main dish recipe A simple seasonal recipe with all my tips for cooking forest asparagus (not to be confused with...

Soft-boiled egg with morels sauce

A few words about this starter recipe The season has finally started for morels; it's time for us to empty our last jars of dried...

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Fennel tart, confit of red onions and blue cheese

A few words about this main dish recipe Cheese, fennel, and onions are a simple, healthy, and quick recipe that is out of the ordinary,...

Rhubarbade

A few words about this recipe Like a rhubarb lemonade, this "rhubarbade" is simple, fast, fresh, and not very sweet. You can add more sugar...

Red pepper and raspberry jelly

A few words about this dessert recipe This year I'm testing the surprising jams and jellies… I've already had the opportunity to taste the pepper...

Soft-boiled egg with morels sauce

A few words about this starter recipe The season has finally started for morels; it's time for us to empty our last jars of dried...

Spring soup

A few words about this main dish recipe We love rich and complete soups; the Minestrone is still a sign of significant festivals at home....