Butter flavored with wild garlic

A few words about this side dish recipe
Wild garlic is a plant with a subtle flavor that you will deliciously imprison in a compound butter or pesto. Spread on toasted nut bread or accompany fresh pasta or grilled meat; it’s simple and delicious.

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Discover

Sponsor

Latest

Pastry strawberry

A few words about this recipe A dessert based on strawberries, sponge cake, and muslin cream is often decorated with a disc of pink almond...

Guacamole avocado and pineapple from Mauritius

A few words about this side dish recipe A fantasy, Victoria pineapple in my guacamole to surprise your guests as an aperitif! Oh, it's divine!...

Mint strawberry soup

A few words about this dessert recipe This is the entire season of strawberries, so do not hesitate to enjoy it … This recipe perfectly...

Mashvisor Review: How It Can Help You Make the Smartest Short-Term Rental Investment Decisions

Successful short-term rental investments are not based on intuition, guesswork, or luck. If you want your properties paying themselves off and bringing in revenue...

Rhubarb pie

A few words about this recipe A delicious, slightly tangy seasonal pie with a crunchy sweet paste covered with a thin layer of almond cream...