Forest asparagus omelet

A few words about this main dish recipe
A simple seasonal recipe with all my tips for cooking forest asparagus (not to be confused with wild asparagus).

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Discover

Sponsor

Latest

Rhubarb pie, strawberry cloud

A few words about this dessert recipe A shortbread covered with an almond cream dotted with rhubarb sections, a very little sweet rhubarb compote, a...

The tiramifraisier

A few words about this dessert recipe How to prepare a bit of seasonal dessert when you're a bit in a hurry when you've forgotten...

Soft-boiled egg with morels sauce

A few words about this starter recipe The season has finally started for morels; it's time for us to empty our last jars of dried...

Lamb shank with spring vegetables

A few words about this main dish recipe Lamb shanks, potatoes, peas, and pears. A dish was as simple as a tagine, quick to prepare,...

Essential cooking recipes to taste during Ramadan

During Ramadan, the evening meal should be eaten after sunset. Photo by Rasiel. Ramadan corresponds to the ninth month of the Islamic lunar calendar. During...